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Fig. 1 | Earth, Planets and Space

Fig. 1

From: Experimental approach to rootless eruptions using kitchen materials

Fig. 1

Experimental results. a Mass changes of the system during experiments. Relationship between the mass ratio of baking soda/poured heated syrup and b mass losses caused by baking soda decomposition, c percentage of decomposed baking soda, d bubble number density, and e bubble occupancy in a petri dish. f Bubble size and number for each substrate composition. Colors correspond to substrate composition, as shown in the legend in a. S = mass of baking soda (g), C = mass of cake syrup (g)

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